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Grown at 1800–2050m in West Arsi, Sidamo, Ethiopia. Heirloom, low-temp barrel maceration washed G1, light roast. White peach, yellow peach, pear, strawberry, juicy, oolong tea. A wine-inspired fermentation process creates a clean, fruity, tea-like cup. 20g, single brew — pure Ethiopia.
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Origin
Ethiopia · Sidamo · West Arsi
Variety
Heirloom
Elevation
1800–2050m
Process
Low-Temperature Barrel Maceration Washed · G1
Roast Level
Light
Flavor Profile
White Peach, Yellow Peach, Pear, Strawberry, Juicy, Oolong Tea
Format
20g (Miniature Format)
Technical Data
Moisture 12.2% H₂O | Density 821 g/L
*Free delivery on local orders over HK$350*