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Ethiopia Yirgacheffe, 1900-2200m, G1 heirloom, blueberry fermentation, light roast. Blueberry, strawberry, grape, whiskey, winey, smooth. A burst of berries with a boozy twist. Rest 10 days for full complexity.
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Origin
Ethiopia · Yirgacheffe
Variety
G1 Heirloom
Elevation
1900–2200m
Process
Blueberry Fermentation
Roast Level
Light
Flavor Profile
Blueberry, Strawberry, Grape, Whiskey, Winey, Smooth
Net Weight
180g (Estate Format)
Resting Period
10 Days Degassing
Technical Data
Moisture 11.8% H₂O | Density 813 g/L
*Free delivery on local orders over HK$350